Guilt Free Chocolate Strawberry Desert Crepes
 
Prep time
Total time
 
These chocolate strawberry desert crepes are the perfect guilt free treat. Sweetened with a non-bitter stevia, they are the perfect way to enjoy fresh strawberries and decadent chocolate.
Author:
Recipe type: Desert
Serves: 6-8
Ingredients
Crepes
  • 1 cup all purpose flour
  • 2 eggs
  • ½ cup milk
  • ½ cup water
  • ¼ teas. salt
  • 2 tbs melted butter
  • 1 tbs chocolate stevia syrup
Filling
  • 6-8 ounces Greek yogurt
  • 10-15 drops of Vanilla stevia
  • 1 quart fresh strawberries
Optional Chocolate Drizzle
  • 1 tbs Greek yogurt
  • 1 tbs chocolate stevia syrup
Instructions
Crepes
  1. Whisk together flour and eggs.
  2. Add milk and water 1 tbs at a time, stirring continuously.
  3. Mix in salt, butter, and syrup.
  4. Heat a large skillet over med/hi heat.
  5. Scoop ¼ cup of the batter and pour it into the skillet.
  6. Quickly tilt and shake to pan to evenly coat the surface of the pan.
  7. Cook for 1-2 minutes then flip the crepe and cook the other side.
  8. Remove crepe from pan and allow to cool.
  9. Makes about 8 crepes.
Filling
  1. If chocolate drizzle is desired, pull out one tablespoon of the yogurt and mix the remaining yogurt with vanilla stevia.
  2. Spread yogurt mixture over cooled crepes.
  3. Wash, stem, and finely chop strawberries, spread them over the yogurt mixture.
  4. Roll crepes. Stack for a center piece desert, or lay on plates for single serve deserts.
  5. Spread extra yogurt on top.
Optional Chocolate Drizzle
  1. Mix the yogurt and syrup together and drizzle over your desert.
Recipe by Hello Sensible at https://hellosensible.com/guilt-free-chocolate-strawberry-desert-crepes/