Spicy Crock-Pot Chicken Wings
Total time
- 2 lbs chicken wings
- 1½ cups bottled barbecue sauce
- ¼ cup honey
- 2 teaspoons prepared mustard (regular or spicy)
- 2 teaspoons Worcestershire sauce
- ½ teaspoon Tabasco sauce
- ½ teaspoon salt
- ½ teaspoon pepper
- Spread wings in a single layer on a baking sheet that has been sprayed with cooking spray.
- Sprinkle with salt and pepper.
- Mix sauce ingredients until thoroughly mixed.
- Broil wings, 4 inches away from heat, until nicely browned (about 10 minutes).
- Turn wings, sprinkle with salt and pepper, and broil until browned as above.
- Place browned wings in a crockpot.
- Pour sauce over wings.
- Cook 2½ hours on high or 4-5 hours on low.
Recipe by Hello Sensible at https://hellosensible.com/super-bowl-sunday-menu/
3.2.1215